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Get Truly Cultured: The Bacteria are Smarter than We Are.

December 21st, 2009 by

key to our physical and envirionmental health. And astonishly, they’re also responsible for creating our favorite foods — coffee, cheese, yes, even chocolate…. This brand new book and video by Wholistic Health Expert, Nancy Lee Bentley, digests and distills the full scope of the subject down to the troubling mysteries of the inner and outer enigmas of our time, ranging from ADHD, PMS, GERD and other obscure alphabet soup conditions, to obesity, antibiotic and pesticide resistance, and …

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This entry was posted on Monday, December 21st, 2009 at 2:30 pm and is filed under Gerd Foods. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

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